Pastel sirena

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pastel sirena. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pastel sirena is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Pastel sirena is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pastel sirena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel sirena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Pastel sirena using 15 ingredients and 7 steps. Here is how you cook it.

#pastel2

Ingredients and spices that need to be Get to make Pastel sirena:

1. 1 receta pastel chocolate
2. 1 receta macarrones
3. Ganache
4. 200 ml crema batida
5. 200 gr chocolate
6. Jarabe de chocolate
7. 1 taza agua
8. 1/2 taza azúcar
9. 1 cdita vainilla
10. 2 cdas cocoa
11. Buttercream
12. 250 gr manteca vegetal
13. 250 gr margarina
14. 250 gr mantequilla
15. 250 gr azúcar glass

Instructions to make to make Pastel sirena

1. Preparar la mise en place de todos los ingredientes de las recetas.
2. Para el ganache.
   Cortar el chocolate en trozos pequeños.
   Calentar la crema batida hasta que esté caliente, después vaciar al chocolate, mover hasta integrar todo.
   Tapar con papel film y dejar hasta que tenga una consistencia espesa y maleable.
3. Para el jarabe.
   En una olla poner el agua con el azúcar, una vez que se disuelva el azúcar, agregar la vainilla y la cocoa hasta que quede una consistencia media espesa.
   Reposar hasta que enfríe.
4. Para la buttercream.
   Acremar la manteca junto con vainilla, después agregar la margarina, mantequilla, una vez integrado todo agregar el azúcar glass.
5. Ya que tenemos el bizcocho cortado se humecta con el jarabe, después agregar el ganache de relleno, seguimos los mismos pasos con los demás pedazos. Receta de bizcocho.
6. Forramos con el buttercream todos el pastel.
7. Hacemos decoraciones, podemos incluir los macarrones, suspiros y el papel arroz.

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So that is going to wrap this up for this exceptional food Recipe of Quick Pastel sirena. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!