Picadillo Rápido

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Picadillo Rápido. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Picadillo Rápido is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Picadillo Rápido is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Picadillo Rápido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo Rápido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo Rápido is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo Rápido estimated approx 45 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Picadillo Rápido using 12 ingredients and 5 steps. Here is how you cook that.

Hay veces que tengo que guisar de prisa y recurrir a lo que hay en el momento. Hoy fue el día, no saqué nada del congelador y ya era mediodía. La carne, el elote estaban congelados y usé verduras ya cocidas sobrantes de un caldo de pollo (reciclé).

Ingredients and spices that need to be Make ready to make Picadillo Rápido:

1. 400 g carne molida
2. 1 pza cebolla grande picada
3. 1 cda ajo picado
4. 1 tz elote desgranado
5. 2 pzas zanahorias
6. 2 pzas papas
7. 1 tz puré de tomate
8. 1/2 tz salsa de pasilla
9. 2 cdas aceite
10. al gusto Sal o consomé
11. al gusto Pimienta
12. carne de res

Steps to make to make Picadillo Rápido

1. En una cacerola se pone el aceite y se agrega la cebolla a que cristalice, se agrega la carne a que se descongele y suavice.
2. Se agrega el ajo, los granos de elote y se sazona con sal o consomé y pimienta.
3. Una vez que se descongelan los granos de elote, se agregan el puré y la salsa, se deja cocinar en la olla tapada durante 10 minutos.
4. Tenía verduras cocidas, las corté en cubitos y las agregué al final para que no se deshicieran.
5. Rectificar el sazón y listo. Súper fácil y muy rápido, utilizando lo que tenemos sin complicarnos. Serví con aguacate y frijoles de guarnición.

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So that's going to wrap this up with this special food Recipe of Speedy Picadillo Rápido. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!