Suspiros de merengue

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Suspiros de merengue. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Suspiros de merengue is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Suspiros de merengue is something that I've loved my entire life.

Many things affect the quality of taste from Suspiros de merengue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suspiros de merengue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Suspiros de merengue is 50 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Suspiros de merengue estimated approx 1 hra 20 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Suspiros de merengue using 13 ingredients and 9 steps. Here is how you cook it.

Para endulzarte la vida, prueba uno de estos deliciosos merengues cocidos. ¡Te encantarán!
#Merengue3

Ingredients and spices that need to be Prepare to make Suspiros de merengue:

1. Insumos
2. 100 gr claras de huevo
3. 100 gr azúcar blanca
4. 100 gr azúcar glass
5. c/n Esencia de vainilla
6. Colorante vegetal
7. Utensilios
8. Duyas
9. Mangas pasteleras
10. Charola de aluminio
11. Papel encerado
12. Espátula de silicón
13. Bowl

Steps to make to make Suspiros de merengue

1. Comienza con tu mise en place.
2. En un bowl limpio y seco, realiza un merengue francés, monta las claras, cuando estén subiendo agrega el azúcar blanca en forma de lluvia.
3. Bate, hasta obtener picos firmes.
4. De forma envolvente añade el azúcar glass tamizada.
5. Agrega la esencia de vainilla.
   Debe quedarte una mezcla pastosa y espesa.
6. Para teñirla, divide la mezcla en partes iguales.
7. Pásalas a una manga con duya y sobre una charola con papel encerado comienza hacer tus figuras.
8. Hornea a menos de 100 °C
   Aproximadamente de 80 ° a 100°C.
   Por una hora o hasta que se despeguen por si solos.
9. Yo realicé una tortuga con fondant y pegué los suspiros de merengue para darle otra presentación.

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So that is going to wrap it up with this special food Simple Way to Make Quick Suspiros de merengue. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!