Bisteces de res entomatados con apio

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Bisteces de res entomatados con apio. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Bisteces de res entomatados con apio is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Bisteces de res entomatados con apio is something that I've loved my entire life.

Many things affect the quality of taste from Bisteces de res entomatados con apio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bisteces de res entomatados con apio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bisteces de res entomatados con apio is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bisteces de res entomatados con apio estimated approx 45 min.

To begin with this recipe, we must first prepare a few components. You can have Bisteces de res entomatados con apio using 8 ingredients and 6 steps. Here is how you cook that.

Mi mamá le daba este sabor diferente a los bisteces y saben deliciosos #yosoyasí

Ingredients and spices that need to be Get to make Bisteces de res entomatados con apio:

1. 1 Kg bisteces de res o pollo o cerdo o camarón
2. 2 tomates grandes
3. 1 vara de apio
4. 1/2 cebolla mediana
5. al gusto sal
6. al gusto pimienta
7. 1 cda knorr dependiendo de la carne que se use es el tipo
8. 1 diente ajo grande

Steps to make to make Bisteces de res entomatados con apio

1. Se echa al sartén la carne con la sal y la pimienta, y se deja que se seque el juguito
2. Mientras se corta el tomate en rodajas, la cebolla en juliana y el apio y el ajo en pedacitos
3. Se echa primero el ajo y la cebolla, ya que se acitronen se le echa el apio y al final el tomate
4. Se incorporan bien los ingredientes y dependiendo que tan jugoso lo quieras en una tacita con el agua a tu gusto se le agrega el knorr, se vacía y se tapa, se deja hervir y se prueba, se rectifica la sal y la pimienta en caso de necesitar más y se deja hervir.
5. Se sirve acompañado de arroz y ensalada
6. Provechito!!

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So that is going to wrap this up for this exceptional food Recipe of Favorite Bisteces de res entomatados con apio. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!