Col agridulce en casa

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Col agridulce en casa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Col agridulce en casa is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Col agridulce en casa is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Col agridulce en casa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Col agridulce en casa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Col agridulce en casa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Col agridulce en casa estimated approx 1h - 1h 15 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Col agridulce en casa using 9 ingredients and 6 steps. Here is how you cook it.

#agridulce
Desde el recetario de bases culinarias hasta la mesa.

Ingredients and spices that need to be Prepare to make Col agridulce en casa:

1. 800 gr col morada
2. 20 gr mantequilla
3. 50 gr cebolla
4. 150 gr tocino
5. 100 ml vinagre blanco
6. 50 gr azúcar
7. 300 ml agua
8. 3 pzs de pimienta gorda
9. 2 hojas laurel

Steps to make to make Col agridulce en casa

1. Antes de iniciar debemos lavar y desinfectar todas las verduras.
2. Cortamos el tocino en julianas, la col en chiffonade y la cebolla finamente.
3. En una sartén colocamos la mantequilla y dejamos que se derrita, después agregamos el tocino y la cebolla.
4. Agregamos la col morada, pimienta, el agua, vinagre, azúcar y las hojas de laurel.
5. Dejamos hervir en fuego bajo hasta que la col esté suave y se haya consumido parte del líquido.
6. Por último, servirmos y ¡Disfrutamos!

As your experience and also self-confidence grows, you will certainly find that you have more all-natural control over your diet regimen as well as adjust your diet regimen to your personal tastes with time. Whether you wish to serve a recipe that makes use of less or more ingredients or is a bit essentially zesty, you can make easy adjustments to achieve this objective. In other words, begin making your dishes on schedule. When it comes to standard food preparation skills for newbies you don't need to learn them however just if you grasp some basic cooking methods.

This isn't a full guide to quick as well as very easy lunch recipes however its excellent food for thought. With any luck this will certainly get your imaginative juices flowing so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Ultimate Col agridulce en casa. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!