Salpicón de res

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Salpicón de res. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Salpicón de res is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Salpicón de res is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Salpicón de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salpicón de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salpicón de res is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Salpicón de res using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Salpicón de res:

1. 400 gramos falda de res cocida
2. 1 cucharadita sal
3. 1/2 cebolla fileteada
4. al gusto espinaca
5. 1/4 manojo cilantro
6. 1 rábano grande
7. 1/2 pepino
8. al gusto pimienta
9. 6 limones
10. 1 paquete totopos

Steps to make to make Salpicón de res

1. Deshebrar la carne cocida
2. Cortar finamente la cebolla, el cilantro, el rábano, la espinaca y el pepino
3. Mezclar en un bowl la carne deshebrada con todos los demás ingredientes
4. Agregarle el limón, la pimienta y la sal
5. Mezclar todo bien y rectifica que no le falte sal o limón, acompañar con totopos o puedes hacer unas tostadas

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Salpicón de res. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!