Arroz pilaf

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Arroz pilaf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Arroz pilaf is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Arroz pilaf is something that I have loved my entire life.

Many things affect the quality of taste from Arroz pilaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz pilaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Arroz pilaf using 9 ingredients and 4 steps. Here is how you cook it.

#pilaf

Ingredients and spices that need to be Get to make Arroz pilaf:

1. 75 gr arroz
2. 30 gr mantequilla
3. 1 ramita perejil
4. 1 ramita tomillo
5. 1 hoja laurel
6. 150 ml caldo
7. 15 gr cebolla
8. 1 hoja papel encerado
9. 5 gr sal

Steps to make to make Arroz pilaf

1. Empezaremos con la mise en place, picaremos la cebolla en ciseler, es decir finamente picado.
2. Pondremos en una cacerola la mitad de la mantequilla para que se derrita, posteriormente agregaremos la cebolla y sofreiremos hasta que se vea transparente.
3. Agregaremos el arroz hasta que se rehogue con la grasa, después el caldo y las hierbas por último la sal, dejaremos cocinar durante 8 min, después de ese tiempo pondremos el arroz en un molde y cubriremos con el papel encerado, hornearemos por 12 a 18 min a 180°C.
4. Pasado el tiempo pondremos la mantequilla restante y revolveremos en forma envolvente, y listo a degustar.

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So that's going to wrap this up with this special food How to Prepare Quick Arroz pilaf. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!