Mantecadas

Mantecadas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Mantecadas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mantecadas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Mantecadas is something which I've loved my entire life.

Many things affect the quality of taste from Mantecadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mantecadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mantecadas is 18 piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mantecadas estimated approx 1 hora 20 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Mantecadas using 11 ingredients and 6 steps. Here is how you can achieve that.

Receta de el libro "Panes Mexicanos" de el chef Irving Quiroz, página 26 de el documento.
#turoria4

Ingredients and spices that need to be Make ready to make Mantecadas:

  1. 250 g huevo
  2. 259 g azúcar
  3. 120 ml leche
  4. 240 ml aceite
  5. 250 g harina
  6. 5 g sal
  7. 5 g polvo para hornear
  8. Materiales
  9. 1 batidor globo
  10. 1 molde para mantecadas
  11. 2 cucharas

Steps to make to make Mantecadas

  1. Primero colocaremos el huevo con el azúcar y comenzaremos a batir con nuestro batidor.
  2. Ya bien incorporados los ingredientes, agregaremos la leche, la vainilla y el aceité(en forma de hilo, sin dejar de batir); seguiremos batiendo hasta obtener una mezcla homogénea.
  3. Después agregaremos de poco en poco la harina y continuaremos batiendo, hasta obtener una mezcla lisa y brillante.
  4. Con la ayuda de 2 cucharas colocaremos nuestra mezcla dentro de nuestro molde, llenándolo solo 3/4 de la capacidad de nuestro molde, (con mucho cuidado para no derramar).
  5. Cuando nuestro mezcla esté en nuestro molde, la llevaremos a hornear a 180°C, durante 30 min. aproximadamente.
  6. Ya listas nuestras mantecadas, sacaremos del horno y decoraremos a nuestro gusto.

As your experience and self-confidence expands, you will locate that you have more natural control over your diet regimen and also adapt your diet plan to your individual tastes in time. Whether you intend to serve a recipe that uses fewer or more active ingredients or is a little bit basically hot, you can make straightforward modifications to attain this objective. Simply put, begin making your recipes on schedule. When it comes to standard food preparation skills for novices you don't need to learn them however just if you understand some easy food preparation strategies.

This isn't a complete guide to fast and also easy lunch recipes however its great food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap this up with this exceptional food Easiest Way to Make Ultimate Mantecadas. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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