Muffins de manzana
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Muffins de manzana. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Muffins de manzana is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Muffins de manzana is something which I have loved my whole life.
Many things affect the quality of taste from Muffins de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Muffins de manzana is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Muffins de manzana estimated approx 48 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Muffins de manzana using 19 ingredients and 9 steps. Here is how you cook it.
Son muy deliciosos y prácticos para que los puedas realizar en cualquier ocasión
#muffins
Ingredients and spices that need to be Make ready to make Muffins de manzana:
- Para los muffins
- 85 gr harina integral
- 70 gr harina suave
- 1.5 cucharaditas levadura en polvo
- 1 pizca sal
- 1 cda canela en polvo
- 40 gr azúcar blanca
- 2 Manzanas
- 125 ml leche
- 1 huevo
- 80 gr mantequilla
- 120 gr azúcar mascabado
- Utensilios
- 1 manga
- c/n duya
- c/n capacillos
- 1 molde para muffins
- 1 recipiente grande
- 1 espátula de goma
Steps to make to make Muffins de manzana
- Mise en place
- Cernir los dos tipos de harina con la levadura en polvo, la sal y la canela. Añadir el azúcar blanca
- Lavar, pelar y picar las manzanas en brunoise. reservar
- En un recipiente acremar la mantequilla con la batidora (se puede hacer manualmente)
- Hasta que este suavecita la mantequilla se le agrega poco a poco azúcar mascabado y después de un rato se añade la pieza de huevo
- Mover con la espátula para incorporar todo, y es momento de integrar los polvos y la leche, de forma intercalada. Finalizando la mezcla siempre con secos
- Cuando ya este incorporado todo es momento de agregar la manzana y seguir batiendo. La mezcla estará lista cuando al moverla caiga en bloque
- En el molde colocar los capacillos y añadir la mezcla a 3/4 y hornear a 175'C por 28 min
- Ir verificando los muffins y cuando se le inserte un palillo y salga limpio quiere decir que ya están listos. yo los decore con lunetas y topping de queso crema
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So that's going to wrap this up with this exceptional food Easiest Way to Make Any-night-of-the-week Muffins de manzana. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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