New york cheesecake

New york cheesecake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, New york cheesecake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

New york cheesecake is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. New york cheesecake is something that I have loved my whole life.

Many things affect the quality of taste from New york cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare New york cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook New york cheesecake estimated approx 2 horas.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have New york cheesecake using 18 ingredients and 12 steps. Here is how you cook that.

#cheesecake3

Ingredients and spices that need to be Make ready to make New york cheesecake:

  1. Costra de galleta
  2. 115 gr galletas marías
  3. 85 gr galletas honey bran
  4. 50 gr azúcar
  5. 150 gr mantequilla derretida
  6. Relleno
  7. 720 gr queso crema
  8. 270 gr azúcar
  9. 5 huevos
  10. 100 gr harina
  11. 2 cditas jugo de limón
  12. 2 cditas extracto de vainilla
  13. 480 gr crema ácida
  14. Compota
  15. 250 gr zarzamoras
  16. 100 gr azúcar
  17. 3 gr fécula de maíz
  18. 10 gr jugo de limón

Steps to make to make New york cheesecake

  1. Tener listo tu mise en place
  2. En una licuadora colocar las galletas y triturarlas
  3. Agregar a la galleta molida la mantequilla, colocar al molde y refrigerar
  4. Acremar el queso crema, dejar caer en forma de lluvia el azúcar
  5. Incorporar los huevos uno por uno sin dejar de batir
  6. Agregar la vainilla y el jugo de limón, seguir batiendo
  7. Por último agregamos la crema ácida y batir un minuto más hasta integrar todo
  8. Vertemos la mezcla al molde con la costra de galleta y horneamos a 180 ° por 1 hora 30 minutos
  9. Mientras el cheesecake se hornea, en una sartén colocar las zarzamoras junto con el azúcar
  10. Después colocamos ½ taza de agua y dejamos que reduzca un poco
  11. Agregar la fécula de maíz junto con el limón, si gustas se puede machacar la fruta y dejemos que espese solo un poco
  12. Una vez que el cheesecake ya este dejar enfriar y colocar la compota
    ¡listo para disfrutar!

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Award-winning New york cheesecake. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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