Formas de hojaldre

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Formas de hojaldre. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Formas de hojaldre is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Formas de hojaldre is something which I've loved my entire life.

Many things affect the quality of taste from Formas de hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Formas de hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Formas de hojaldre is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Formas de hojaldre estimated approx 2 horas.

To get started with this particular recipe, we have to prepare a few components. You can cook Formas de hojaldre using 7 ingredients and 20 steps. Here is how you cook it.

Para disfrutar con la familia o solo
#hojaldre4

Ingredients and spices that need to be Make ready to make Formas de hojaldre:

1. 1 kg masa hojaldre
2. 1 huevo
3. Rellenos
4. c/n mermelada
5. 1 lata atún
6. 1 cucharada mayonesa
7. 1/4 taza azúcar

Steps to make to make Formas de hojaldre

1. Tener listos nuestros ingredientes
2. Enharinar nuestra superficie y estirar nuestra masa
3. Cortar 1/3 de la masa
4. Para la primera forma, cortaremos con un molde circular (en mi caso utilicé uno de flor)
5. En una de las formas cortadas se hará otro corte con un molde más pequeño
6. Se untará una forma completa con huevo
7. Se coloca la forma cortada con otra forma en su interior y se coloca en la forma untada con huevo
8. Se unta con huevo
9. Se coloca en la charola y se reserva
10. 
11. En otro tercio de la masa cortar formas circulares
12. Agregar mermelada en su interior
13. Untar el contorno de la figura con huevo y cerrar a la mitad. con un tenedor presionar todo el contorno, reservar.
14. Con el último tercio rectificar la masa (dejar lo más cuadrada posible)
15. Cortar en rectángulos la masa
16. Colocar en la charola, untar el huevo y esparcir azúcar en la parte de arriba
17. Hornear a 180°C hasta que esté dorada en la parte de arriba
18. Dejar enfriar
19. Con los canapés que hicimos (la primera forma), colocar en la parte de en medio nuestro relleno de atún y mayonesa (mezclado previamente)
20. Y ya podemos disfrutar

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Formas de hojaldre. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!