Strudel de manzana acompañado de yogurt

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Strudel de manzana acompañado de yogurt. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Strudel de manzana acompañado de yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strudel de manzana acompañado de yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strudel de manzana acompañado de yogurt is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strudel de manzana acompañado de yogurt estimated approx 1 h 30 min..

To begin with this recipe, we must first prepare a few ingredients. You can have Strudel de manzana acompañado de yogurt using 18 ingredients and 15 steps. Here is how you cook it.

Postre muy tradicional de los estados bajos de Alemania.
Está hecho con una masa filo de origen del Medio Oriente. Y un toque México.

Ingredients and spices that need to be Prepare to make Strudel de manzana acompañado de yogurt:

1. masa filo
2. 250 gr harina
3. 140 ml leche tibia
4. 1/2 cucharada vinagre
5. 1 1/2 cucharada aceite vegetal
6. 1 cucharadita sal
7. 1 cucharada azúcar
8. 1 cucharada vinagre
9. c/n Maizena
10. relleno
11. 3 manzanas
12. 100 gr pasas uva
13. 100 gr nuez
14. 100 gr arándanos
15. c/n nuez moscada
16. 20 gr mantequilla
17. c/n mezcal
18. 120 gr azúcar

Instructions to make to make Strudel de manzana acompañado de yogurt

1. Mise en place: masa filo
2. Tamizamos la harina, agregamos la sal, azúcar, mezclamos. Agregamos el vinagre y el aceite y poco a poco la leche.
3. 
4. Vamos a mezclar bien. Amasamos 5 min y dejamos reposar 15 min, y ya la utilizamos.
5. Necesitamos una manta de cielo.
   En una taza mezclamos harina con maicena. Para que no se pegue y se pueda estirar mejor.
   En la manta espolvoreamos la harina, ponemos la masa, palotemos y estiramos lo más delgado que se pueda.
6. Para el relleno..
7. Pelamos las manzanas y se descorazonan.
   Cortamos en brunoise.
8. Las pasas en un recipiente se dejarán macerar 10 minutos con un chorrito de mezcal.
9. Ponemos a derretir la mantequilla junto con la manzana, los arándanos, las pasas con el mezcal, azúcar y canela al gusto.
10. Dejamos que se enfríe para poder rellenar la masa filo.
11. Precalentar el horno 10 min a 240°C
12. Hacemos un rectángulo con la masa filo. Y ponemos en el centro el relleno. Y con ayuda de la manta vamos a ir enrollando.
13. 
14. En una charola con papel estrella, pondremos con ayuda de la manta, el strudel.
    Lo pintamos con mantequilla fundida y lo metemos al horno durante 20-30 min.
15. Ya listo, por encima pasamos una capita de azúcar glas y acompañamos con yogurt.

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So that's going to wrap it up for this special food Recipe of Award-winning Strudel de manzana acompañado de yogurt. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!