Bollos rellenos de chorizo 😋

Bollos rellenos de chorizo 😋

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Bollos rellenos de chorizo 😋. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bollos rellenos de chorizo 😋 is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Bollos rellenos de chorizo 😋 is something that I've loved my entire life.

Many things affect the quality of taste from Bollos rellenos de chorizo 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollos rellenos de chorizo 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollos rellenos de chorizo 😋 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Bollos rellenos de chorizo 😋 using 11 ingredients and 13 steps. Here is how you cook that.

#bollos3

Ingredients and spices that need to be Take to make Bollos rellenos de chorizo 😋:

  1. 315 gramos harina
  2. 30 gramos azúcar
  3. 15 gramos leche en polvo
  4. 12 gramos levadura fresca
  5. 15 gramos mantequilla
  6. 15 gramos margarina
  7. 175 mililitros agua
  8. 10 gramos avena
  9. 10 gramos ajonjolí
  10. 200 gramos chorizo
  11. 1 pieza huevo

Instructions to make to make Bollos rellenos de chorizo 😋

  1. Cernimos la harina, el azúcar y la leche en polvo en un bowl para evitar grumos
  2. Entibiamos el agua para poder disolver la levadura
  3. La añadimos a la mezcla y comenzamos a amasar un poco
  4. Antes de hacer un amasado fuerte, agregamos la mantequilla y la margarina
  5. Y amasamos hasta que no se nos pegue en las manos
  6. Después en un bowl grande colocamos la masa y la dejamos reposar hasta que doble su tamaño, le colocamos aceite en la superficie para que no se seque y tapamos.
  7. Pasado el tiempo, ponchamos la masa y la comenzamos a dividir en pequeñas bolitas de 45 gramos
  8. Y comenzamos a rellenar, hacemos pequeños pellizcos para que sea más fácil de cerrar
  9. Y comenzamos a bolear
  10. Una vez rellenas, las dejamos sobre nuestra charola con papel estrella reposando hasta que dobleguen nuevamente su tamaño.
  11. Después de que doblaron su tamaño, con un huevo vamos a barnizar y decoramos con la avena y el ajonjolí
  12. Los llevamos al horno durante 20 minutos a 180° o hasta que se vean dorados
  13. Los dejamos enfriar un poco y podemos disfrutar.

As your experience as well as self-confidence expands, you will find that you have more all-natural control over your diet and also adjust your diet regimen to your individual tastes gradually. Whether you wish to serve a recipe that uses fewer or more ingredients or is a bit basically zesty, you can make simple adjustments to achieve this objective. To put it simply, begin making your dishes promptly. When it comes to standard food preparation skills for beginners you don't need to learn them but only if you master some simple cooking methods.

This isn't a total guide to fast and also easy lunch recipes yet its good something to chew on. With any luck this will obtain your creative juices flowing so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up with this special food Recipe of Quick Bollos rellenos de chorizo 😋. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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