Scones dulces con mermelada

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Scones dulces con mermelada. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Scones dulces con mermelada is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Scones dulces con mermelada is something that I've loved my whole life.

Many things affect the quality of taste from Scones dulces con mermelada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones dulces con mermelada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Scones dulces con mermelada estimated approx 2h.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Scones dulces con mermelada using 19 ingredients and 12 steps. Here is how you cook it.

Para estas fechas tan especiales consientete o consiente a esa persona especial.💕
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Ingredients and spices that need to be Prepare to make Scones dulces con mermelada:

1. 200 g mantequilla
2. 50 g azúcar
3. 3 huevos
4. c/n leche fría
5. 1 limón, ralladura
6. 500 g harina suave
7. 10 g Royal
8. mermelada:
9. 170 g frambuesas
10. 170 g azúcar
11. materiales:
12. 1 cortador redondo
13. 1 brocha
14. 1 charola
15. 1 cuchara
16. 1 pala de madera
17. 1 cacerola
18. c/n papel aluminio
19. 1 rodillo

Steps to make to make Scones dulces con mermelada

1. Cerniremos la harina, el Royal y el azúcar sobre nuestra mesa.
2. Haremos un volcán, en el centro pondremos la mantequilla en cubos, para hacer la técnica del sablage.
3. Nuevamente haremos un volcán, agregando 2 huevos y comenzaremos a amasar.
4. Cuando ya haya absorbido nuestro huevo, agregaremos nuestra leche de poco en poco. Y seguiremos amasando.
5. Cuando nuestra masa esté firme agregaremos la ralladura de limón, la seguiremos amasando y cuando esté todo bien integrado, envolvermos con papel aluminio nuestra masa y llevaremos a refrigerar por 30 min.
6. Pasado los 30 min. Tomaremos nuestra masa y la extenderemos con el rodillo, la pasta deberá tener un grosor aproximado de 1 cm
7. Después abriremos un huevo y barnizaremos nuestra pasta, antes de doblarla por la mitad.
8. Cortaremos nuestra masa con el cortador redondo aprovechando toda la masa (el tamaño del cortador será a tu gusto).
   En caso de no tener un cortador se marcarán los círculos y se cortaran con un cuchillo.
9. Después llevaremos nuestros scones a una charola previamente enmantequillada y enharinada, para llevar a hornear a 180°C.
10. Mientras se hornean los scones, preparemos una mermelada de frambuesas.
    Pondremos nuestra cacerola en la estufa a fuego medio, agregaremos las frambuesas con el azúcar, los integraremos con movimientos envolventes hasta que obtener una mezcla espesa.
11. Sacaremos nuestros scones del horno, esperaremos a que se enfríen para posteriormente abrirlos por la mitad y les untaremos la mermelada.
12. Y están listos para disfrutar!

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Scones dulces con mermelada. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!