Huevos caldosos a caballo

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Huevos caldosos a caballo. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Huevos caldosos a caballo is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Huevos caldosos a caballo is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Huevos caldosos a caballo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos caldosos a caballo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos caldosos a caballo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos caldosos a caballo estimated approx 30min.

To get started with this recipe, we have to prepare a few components. You can have Huevos caldosos a caballo using 9 ingredients and 6 steps. Here is how you can achieve it.

Es un platillo para desayunar rico y diferente. Algo para salir de los típicos huevos pero sin perder la costumbre de los huevos en el desayuno. Un buen jugo de naranja natural, un cafecito y a disfrutar.

Ingredients and spices that need to be Get to make Huevos caldosos a caballo:

1. 4 huevos
2. 2 tomates
3. 1/2 cebolla blanca
4. 2-4 chiles de árbol, al gusto
5. 2 dientes ajo
6. 2 cda aceite
7. al gusto sal
8. al gusto pimienta
9. al gusto orégano

Instructions to make to make Huevos caldosos a caballo

1. Poner a cocer en agua suficiente para cubrir la mitad de ajo, tomate, cebolla y los chiles. Añade orégano al gusto le da mejor sabor. Una vez cocidos ya blanditos estos ingredientes reserva.
2. Batir los huevos con ayuda de un tenedor con las especias y sal al gusto hasta que esponjen.
3. En un sartén caliente agrega 1 cda aceite y hacer una tortilla de huevo, una vez cocido por ambos lados el huevo pica en trozos y reserva.
4. En una licuadora agrega la verdura que pusimos a cocer una vez ya los tomates estén blandos junto con un poquito de agua donde se cocieron licúa hasta que esté una salsa completamente líquida, no tiene que ser muy chirri pero igual al hervir se va evaporar agua.
5. En una sartén agrega el resto del aceite y sofríe el resto del ajo ahí vacía la salsa y fríe un poco, luego añade el huevo y deja cocer un poco para que se integren bien los sabores. Sirve caliente acompañado de unos frijolitos refritos, un cafecito y tortillas recién hechas. Un pedacito de queso fresco sería genial. 😋🤤
6. Buen provecho y a disfrutar espero les encante tanto como a mi familia.

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So that's going to wrap this up with this special food Recipe of Award-winning Huevos caldosos a caballo. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!