Rollo de chile poblano hojaldrado

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Rollo de chile poblano hojaldrado. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Rollo de chile poblano hojaldrado is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Rollo de chile poblano hojaldrado is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Rollo de chile poblano hojaldrado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de chile poblano hojaldrado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollo de chile poblano hojaldrado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollo de chile poblano hojaldrado estimated approx 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can cook Rollo de chile poblano hojaldrado using 22 ingredients and 15 steps. Here is how you cook that.

#chilepoblano

Ingredients and spices that need to be Make ready to make Rollo de chile poblano hojaldrado:

1. 500 gr chile poblano
2. 90 gr nuez
3. 150 gr queso crema
4. 200 gr pasta hojaldre
5. 1 pieza huevo
6. 10 gr ajonjolí
7. 3 gr orégano
8. 3 gr pimienta gorda
9. 3 gr sal
10. 200 gr tomate rojo
11. 100 gr cebolla
12. 3 gr ajo
13. 100 ml aceite
14. 200 grs papa cambray
15. 2 pza chile guajillo
16. 100 grs elote en lata
17. 30 ml crema
18. 3 gr orégano
19. 3 gr pimienta de cayena
20. 3 gr pimienta negra
21. 3 gr chile en polvo
22. 3 gr romero

Steps to make to make Rollo de chile poblano hojaldrado

1. Pesamos todos los ingredientes para tener todo listo
2. Asamos los chiles poblanos muy bien, los metemos en una bolsa para que suden y después los pelamos muy bien
3. Asamos también los chiles guajillo, los tomates, la cebolla y el ajo, el guajillo lo metemos en agua caliente para que se hidraten y reservamos todo
4. Lavamos muy bien las papas, las cortamos en gajos pero si las papas son muy pequeñas podemos cortarlas a la mitad
5. Mezclamos la pimienta de cayena, chile en polvo, pimienta negra, sal y rociamos las papas con ese mix y aceite, agregamos unas hojas de romero y reservamos antes de hornear
6. En la licuadora ponemos el elote, el queso crema, la crema, la nuez y licuamos hasta dejarla espesa para poder rellenarla con los chiles poblanos
7. Le quitamos las semillas a los chiles y rellenamos muy bien con la mezcla
8. Estiramos nuestra masa hojaldre hasta dejarla como de 1 cm de grosor, cortamos triángulos grandes para poder envolver los chiles
9. Envolvemos los chiles como taquitos o cuernitos y sellamos la apuntas con un poquito de agua, dejamos el palito de los chiles afuera
10. Barnizamos los chiles con huevo batido y espolvoreamos ajonjolí encima
11. Precalentamos el horno a 180°c durante 10 minutos y metemos los chiles y las papas a 190°c durante 25-30 minutos o hasta que los chiles estén dorados y las papas estén cocidas
12. Mientras se hornea, licuados lo que asamos anteriormente, los tomates, la cebolla, el ajo, los chiles guajillo, agregamos sal, pimienta y orégano, licuamos hasta obtener una salsa homogénea
13. En una olla ponemos aceite a calentar y sofreímos la salsa unos 10 minutos
14. Sacamos los chiles y las papas del horno
15. Ahora si ya podemos emplatar y disfrutar de esta deliciosa receta, rápida y fácil.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Rollo de chile poblano hojaldrado. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!