Licuado de proteína casero tropical

Licuado de proteína casero tropical

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Licuado de proteína casero tropical. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Licuado de proteína casero tropical is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Licuado de proteína casero tropical is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Licuado de proteína casero tropical, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Licuado de proteína casero tropical delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Licuado de proteína casero tropical using 7 ingredients and 1 steps. Here is how you cook it.

Es un licuado espeso, con un rico sabor tropical. #menú #desayuno

Ingredients and spices that need to be Prepare to make Licuado de proteína casero tropical:

  1. 1 taza mango congelado
  2. al gusto hojas de espinaca
  3. 1/2 naranja (su jugo)
  4. 1/2 taza queso cottage
  5. 1 cucharada crema de maní
  6. 250 ml leche de coco
  7. al gusto miel

Steps to make to make Licuado de proteína casero tropical

  1. Mezclar todo los ingredientes en la licuadora.

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So that's going to wrap this up for this exceptional food Steps to Make Favorite Licuado de proteína casero tropical. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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