Formas de hojaldre
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Formas de hojaldre. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Formas de hojaldre is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Formas de hojaldre is something which I have loved my whole life.
Many things affect the quality of taste from Formas de hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Formas de hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Formas de hojaldre using 3 ingredients and 5 steps. Here is how you can achieve it.
“Más alimenta el pan casero, que el que vende el panadero.”#formas1
Ingredients and spices that need to be Make ready to make Formas de hojaldre:
- c/n masa hojaldre
- c/n mermelada
- 1 cortador
Steps to make to make Formas de hojaldre
- Después de haber echo la masa hojaldre crearemos empanadas de mermelada
Lo primero es cortar la masa en círculos - Añadirle mermelada y doblar
- Luego con un tenedor aplastar las orillas
- Barnizarlas con huevo
- Hornear y así es como queda
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This isn't a full overview to quick as well as very easy lunch recipes yet its great food for thought. Ideally this will certainly get your creative juices moving so you can prepare tasty dishes for your family members without doing too many heavy meals on your trip.
So that's going to wrap it up for this special food Recipe of Favorite Formas de hojaldre. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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